Academics

January 27, 2021 2021-09-24 9:57

Academics

Studying at SIHMCT&AN is a great way to enhance your career.

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Student B.SC

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CCFPP & CCFBS

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Academic Calendars

For B.SC Year 2021-2022

Academic Calendars

For CCFPP & CCFBS Year 2021-2022

List Of Holidays

2021

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B.SC H&HA

Duration: 3 Years (full time course) Mode of Selection: All India Joint Entrance Exam. Qualification: Passed in Class XII of 10+2 system or equivalent About the Course The Bachelor of Science program in Hospitality and Hotel Administration is offered jointly by the National Council for Hotel Management and the Indira Gandhi National Open University. The Three-Year (Six Semester) full time regular course equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector.

Craftmanship Course in Food Production and Patisserie

Duration: 1½ Years (Inclusive of Industrial training 24 weeks) (full time course) Mode of Selection: Admission purely on Merit. Qualification: 10Th Pass, Inter/Degree discontinued About the Course As per surveys conducted to assess requirement of trained manpower for the hospitality sector, it has been established there is greater demand for skilled manpower rather than for managers. All the hospitality organization's be it a hotel, restaurant, fast food outlet, resort, railways, airlines, cruise liners and other allied industries, all require trained personnel to man their operations. The National Council for Hotel Management offers the short 1½ year craft certificate program in the specialized trade of Food Production

Craftmanship Certificate Course in Food and Beverage Service

Duration: 24 Weeks (Inclusive of Industrial training 4 weeks) Mode of Selection: Admission purely on Merit. Qualification: 10Th Pass, Inter/Degree discontinued About the Course As per surveys conducted to assess requirement of trained manpower for the hospitality sector, it has been established there is greater demand for skilled manpower rather than for managers. All the hospitality organization's be it a hotel, restaurant, fast food outlet, resort, railways, airlines, cruise liners and other allied industries, all require trained personnel to man their operations. The National Council for Hotel Management offers the short six months craft certificate program

Career Information

The hotel management courses will provide you with the knowledge and skills necessary to be successful in the ever changing and competitive business, world, specifically in hospitality industry. Global growth and development of tourism have opened up innumerable openings, as a result, the qualified candidates in Hotel Management can look forward to career opportunities in the following areas. Kitchen / Food & Beverage Trainee in hostels. Flight kitchens and on board flight services. Trainee in international and national fast food chains. Positions in Hospital and Institutional catering. Shipping and cruise lines. Hospitality Marketing/ sales trainee in hotel and other service sectors. Entry level trainees in State/ Central Tourism department and Tourism Development Corporation.